A Taste of Asian Street Food

Our trailer is Offering the tastes of Street Food from many cultures in Asia. Timeless recipes kept secret now available on our revolving menu from local fresh ingredients.
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Noodles with Chicken Curry, Coconut Milk Chicken Gravy and Garnish with 1/2 Egg, thinly sliced Shallot, Coriander, Green Onion, crispy fried noodles, (Optional Lime & toasted dried HOT RED CHILI FLAKES)
Noodles with Chicken Curry , thinly sliced Shallot, Coriander crispy fried noodles, (Optional Lime & toasted dried HOT RED CHILI FLAKES)
Kyay Oh is a popular Burmese noodle soup with vermicelli/ thick rice noodle, quail egg, marinated pork/chicken meat (optional pork liver, intestines, brain) in a broth made with pork /chicken
Chicken cooked in tomatoes, is served over a bed of rice noodles. It can be served with broth or without. Garnish with pickled mustard greens, Cilantro, Green onion , chopped peanut, fried garlic and garlic oil (chili flakes)
Poached chicken and seasoned rice, served with chilli sauce and cucumber!
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Cooked finely chopped veggie wrap in a egg roll wrapper with chicken or deep fried tofu serve with Burmese dipping sauce!
serve with peanut sauce
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